Description
A quick and delicious pimento cheese recipe that combines sharp cheddar and cream cheese for a creamy dip or spread, perfect for any gathering.
Ingredients
- 8 oz Sharp Cheddar cheese, shredded
- 4 oz Cream cheese, softened
- 1/4 cup Onion, finely chopped
- 1/4 cup Pimentos, chopped
- 1/2 cup Mayonnaise
- 1/4 tsp Garlic powder
- 1/4 tsp Black pepper
- 1 pinch Salt
Instructions
- In a mixing bowl, combine the garlic powder, chopped onion, pimentos, mayonnaise, black pepper, and a pinch of salt.
- Add the sharp cheddar cheese and cream cheese into the mixture.
- Using a hand mixer or a fork, blend all the ingredients together until smooth and creamy.
- Serve immediately with crackers, as a filling for sandwiches, or as a delightful dip with veggies.
Notes
Store leftovers in an airtight container in the refrigerator for up to a week. You can freeze pimento cheese for several months, just remember to thaw it in the fridge before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Mixing
- Cuisine: Southern