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Apple Cinnamon Oatmeal Bowl


  • Author: amir_hassan
  • Total Time: 15 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

A warm and comforting oatmeal bowl infused with apple and cinnamon, perfect for a cozy breakfast.


Ingredients

  • 1 cup rolled oats
  • 2 cups almond milk (or any plant-based milk)
  • 1 apple, diced
  • 1 teaspoon cinnamon
  • 1 tablespoon maple syrup (or to taste)
  • A pinch of salt
  • Optional toppings: chopped nuts, raisins, or seeds


Instructions

  1. In a medium saucepan, combine the rolled oats, almond milk, diced apple, cinnamon, and a pinch of salt.
  2. Bring the mixture to a gentle boil over medium heat, paying attention to avoid spills.
  3. Once boiling, reduce the heat slightly and let it simmer for 5-7 minutes. Stir occasionally until the oats are creamy and the apples are tender.
  4. Add in the maple syrup for a touch of sweetness that ties everything together.
  5. Serve hot and feel free to sprinkle on optional toppings like chopped nuts, raisins, or your favorite seeds for added texture and flavor.

Notes

Feel free to customize with different fruits or plant milks. Store leftovers in an airtight container and refrigerate.

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American