Description
A delicious and nutritious breakfast featuring the classic flavors of apples and cinnamon, perfect for busy lifestyles.
Ingredients
- 1 cup rolled oats
- 1 cup milk (or any milk alternative like almond or oat milk)
- 1 apple, diced
- 1 teaspoon ground cinnamon
- 1 tablespoon honey or maple syrup (optional)
- 1/2 cup yogurt (optional)
- Chopped nuts or seeds for topping (optional)
Instructions
- In a jar or bowl, combine the rolled oats, milk, diced apple, and cinnamon.
- Add honey or maple syrup if preferred, and mix well until combined.
- If desired, layer in the yogurt or mix it with the other ingredients.
- Cover and refrigerate overnight to let the flavors meld and oats absorb the liquid.
- In the morning, stir and top with chopped nuts or seeds if desired.
- Enjoy cold or warm in the microwave if preferred.
Notes
Store leftovers in the fridge for up to three days. Add a splash of milk if the oats become too thick.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American