Description
Indulge in a nutritious breakfast with Brownie Batter Overnight Oats, combining the rich flavors of chocolate with wholesome oats.
Ingredients
- 1 cup rolled oats
- 2 cups almond milk (or any milk of your choice)
- 2 tablespoons cocoa powder
- 2 tablespoons maple syrup (or honey)
- 1 teaspoon vanilla extract
- 1/4 cup Greek yogurt (optional for added creaminess)
- 1/4 cup chocolate chips
- A pinch of salt
Instructions
- In a bowl or jar, combine the rolled oats, almond milk, cocoa powder, maple syrup, vanilla extract, Greek yogurt, and a pinch of salt.
- Stir well until all ingredients are combined.
- Stir in the chocolate chips for added indulgence.
- Cover and refrigerate overnight.
- In the morning, give the mixture a good stir and enjoy it straight from the fridge or warmed up.
Notes
Store in an airtight container in the fridge for up to five days. Add toppings such as whipped cream or fresh berries for extra flair.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American