Description
A quick and wholesome breakfast toast topped with creamy cottage cheese and your choice of sweet or savory toppings.
Ingredients
- 2 slices whole grain or sourdough bread
- ½ cup cottage cheese (whipped or regular)
- Optional toppings: fresh berries, fig jam, pistachios, avocado, smoked salmon, honey, cucumber, dill
Instructions
- Toast the bread until golden and crisp.
- Spread cottage cheese evenly on each slice.
- Add your favorite toppings (sweet or savory).
- Serve immediately.
Notes
Use gluten-free or low-carb bread if desired. Customize toppings based on preference.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American