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Crockpot Chicken and Gravy


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Description

A comforting dish featuring tender chicken simmered in a rich, creamy gravy, perfect for busy days.


Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 can (10.5 oz) cream of chicken soup
  • 1 packet (1 oz) ranch dressing mix
  • 1 cup chicken broth
  • Salt and pepper to taste
  • Chopped parsley for garnish (optional)


Instructions

  1. Place the chicken breasts directly into the bottom of your crockpot.
  2. In a separate bowl, mix together the cream of chicken soup, ranch dressing mix, and chicken broth until well blended and smooth.
  3. Pour this creamy mixture over the chicken in the crockpot, ensuring each piece is covered.
  4. Season generously with salt and pepper to taste.
  5. Set your slow cooker to low heat and cook for 6-8 hours, or on high for 3-4 hours.
  6. When done, shred the chicken right in the gravy using two forks.
  7. If desired, garnish with chopped parsley before serving.

Notes

Feel free to substitute ranch dressing mix with Italian seasoning or your favorite herbs. This dish can be served over rice or mashed potatoes.

  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American