Description
These low-carb roll-ups feature a warm cinnamon flavor with a creamy interior, perfect for a sweet treat that won’t derail your diet.
Ingredients
- 4 oz cream cheese, softened
- 1/4 cup almond flour
- 1/4 cup coconut flour
- 1/2 cup erythritol or preferred sweetener (adjust to taste)
- 1 tsp cinnamon
- 1 tsp vanilla extract
- 2 eggs
- 1/2 tsp baking powder
- Pinch of salt
Instructions
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a mixing bowl, combine softened cream cheese, almond flour, coconut flour, erythritol, cinnamon, vanilla extract, eggs, baking powder, and salt. Mix until well combined and smooth.
- Spread the mixture onto the prepared baking sheet into a thin, even layer — aim for roughly 1/8–1/4 inch thick.
- Bake for about 15–20 minutes or until set and lightly golden on top.
- Remove from the oven and let it cool slightly for 5 minutes.
- Roll the baked mixture into a log while still pliable, then slice into roll-ups about 1/2–3/4 inch thick.
- Serve with additional cream cheese frosting or enjoy as is.
Notes
Serve these warm for the softest texture, or chilled if you prefer a firmer bite. Can be paired with sweetened cream cheese frosting or fresh berries.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Keto