Description
A simple and satisfying oven-baked chicken breast recipe that’s perfect for any occasion.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh herbs (optional, for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, toss the chicken breasts with olive oil, garlic powder, onion powder, paprika, salt, and pepper until well coated.
- Place the chicken breasts in a baking dish.
- Bake in the preheated oven for 25-30 minutes or until the internal temperature reaches 165°F (75°C).
- Remove from the oven, let rest for a few minutes, then slice and serve. Garnish with fresh herbs if desired.
Notes
For extra flavor, consider marinating the chicken breasts for a few hours before baking. Keep an eye on the internal temperature to avoid dry chicken.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American