Description
A creamy and comforting dish featuring tender chicken breasts simmered in a delicious ranch dressing sauce, perfect for quick weeknight dinners.
Ingredients
- 4 chicken breasts
- 1 cup ranch dressing
- 1/2 cup heavy cream
- Salt and pepper to taste
- 1 tablespoon olive oil
- Chopped parsley for garnish
Instructions
- Season your chicken breasts with salt and pepper.
- Heat olive oil in a skillet over medium-high heat.
- Add the chicken breasts and cook for about 5 to 7 minutes on each side until golden brown.
- In a bowl, whisk together the ranch dressing and heavy cream until combined.
- Pour the ranch mixture over the cooked chicken in the skillet.
- Let it simmer for 2 to 3 minutes until heated through.
- Garnish with chopped parsley before serving.
Notes
Customize the dish with different ranch dressing flavors or add vegetables for extra nutrition.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: American