Description
Spicy Buffalo Chicken Sliders are the perfect bite-sized party food, infused with fiery buffalo sauce and topped with gooey melted cheese.
Ingredients
- Slider buns
- Shredded chicken (cooked and cooled)
- Frank’s hot buffalo sauce
- Cheese (cheddar or mozzarella)
- Butter (for brushing)
- Celery and blue cheese dressing (optional, for serving)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken with Frank’s hot buffalo sauce, ensuring that the chicken is well-coated.
- Arrange the slider buns on a baking sheet.
- Generously fill each bun with the buffalo chicken mixture, then top each one with a layer of cheese.
- Melt some butter and brush the tops of the buns for that golden finish.
- Bake in the oven for about 15-20 minutes, until the cheese has melted and the buns are beautifully golden.
- Serve warm with celery sticks and blue cheese dressing, if desired.
Notes
Feel free to switch up the cheese or use leftover rotisserie chicken. For varying heat levels, adjust the amount of hot sauce used.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
