Description
A delightful appetizer combining sweet corn with creamy cheese and spices, perfect for any gathering.
Ingredients
- 1/3 cup Cilantro
- 1/2 tsp Garlic powder
- 8 Green onions, chopped
- 10 oz Rotel diced tomatoes and green chilies
- 2 (15.25 ounce) cans Southwest corn
- 1 tsp Black pepper
- 1/2 tsp Salt
- 2 cups Cheddar cheese, shredded
- 8 oz Cream cheese, softened
- 1 cup Sour cream
Instructions
- Combine the cream cheese and sour cream in a large mixing bowl until smooth.
- Add the Rotel diced tomatoes, green chilies, and Southwest corn, folding gently.
- Stir in the cilantro, garlic powder, green onions, black pepper, and salt.
- Fold in the cheddar cheese until all ingredients are well mixed.
- Serve with tortilla chips or crackers.
Notes
For a smoother texture, soften cream cheese at room temperature before mixing. You can also add lime juice for extra zing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American