Crock Pot Angel Chicken is the perfect recipe for busy weeknights when you want something comforting and delicious without spending hours in the kitchen. This dish combines tender chicken with creamy, savory flavors, creating a meal that’s not only satisfying but also kid-approved. It’s ideal for family dinners, potlucks, or whenever you crave a warm, hearty dish that feels like a comforting embrace. Trust me, your loved ones will be asking for seconds!
Why you’ll love this dish
What makes Crock Pot Angel Chicken truly special is how effortlessly it comes together, especially with the help of a slow cooker. Imagine coming home after a long day to the aroma of tender chicken and creamy goodness waiting for you! This recipe is budget-friendly, quick to prepare, and perfect for those who appreciate simple yet flavorful meals. Plus, with just a handful of ingredients, it’s easy to whip up this delicious dish any time.
Its creamy sauce pairs perfectly with pasta, making it an excellent choice for family dinners, gatherings, or even lazy Sundays at home. And let’s face it; who doesn’t love a one-pot meal that takes care of itself?
"This is the best recipe! The chicken is so tender, and the sauce is simply divine. My kids couldn’t get enough!" – Anita R.
Step-by-step overview
Preparing Crock Pot Angel Chicken is a breeze. The process involves layering ingredients in your slow cooker and letting them meld together over several hours. Here’s how it breaks down: you place the chicken at the bottom, mix the creamy sauce ingredients, pour them over, and let your crock pot do the magic. Honestly, it’s the kind of recipe that makes you look like a culinary superstar with minimal effort!
What you’ll need
Here’s the straightforward ingredient list for this scrumptious dish:
- 4 boneless, skinless chicken breasts
- 1 packet of Italian dressing mix
- 1 can cream of chicken soup
- 1 cup of cream cheese
- 8 ounces angel hair pasta
- Salt and pepper to taste
- Chopped parsley for garnish
Feel free to use low-fat cream cheese or substitute the cream of chicken soup with a homemade version for a healthier twist.
Directions to follow
- Start by placing the chicken breasts in your crock pot.
- In a mixing bowl, combine the Italian dressing mix, cream of chicken soup, and cream cheese until you have a smooth mixture. Pour this creamy blend over the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours, until the chicken is thoroughly cooked and tender.
- Once the chicken is ready, shred it using two forks and stir it into the sauce.
- While the chicken is cooking, prepare the angel hair pasta according to the package instructions.
- Serve the shredded chicken and sauce over the pasta. Garnish with chopped parsley for that fresh touch.
Best ways to enjoy it
When it comes to serving Crock Pot Angel Chicken, presentation can elevate your dining experience. Serve it over a nest of angel hair pasta for a beautiful and inviting plate. Accompany it with a side salad for a balanced meal or some crusty bread to soak up the creamy sauce. If you’re feeling adventurous, incorporate roasted vegetables or steamed broccoli alongside for a pop of color and nutrition.
How to store & freeze
To keep your leftovers fresh, store any remaining chicken in an airtight container in the fridge for up to three days. If you want to enjoy this dish later, it freezes beautifully! Just ensure you cool it completely before transferring to freezer-safe containers. When reheating, throroughly warm it in the microwave or stovetop, adding a little milk or broth to achieve the desired creaminess.
Helpful cooking tips
To ensure your Crock Pot Angel Chicken turns out perfect each time, here are a few handy tips. First, searing the chicken breasts before adding them to the crock pot can enhance the dish’s flavor, but it’s not necessary. Second, remember that slow cooking relies on low heat and moisture; avoid lifting the lid unnecessarily, as this releases heat. Lastly, feel free to adjust the seasoning to your liking—sometimes, a hint of garlic powder or Italian herbs can take it to the next level!
Creative twists
Want to put a spin on this classic dish? Consider adding vegetables like spinach or mushrooms before cooking for an extra nutritional boost. If you’re feeling a bit adventurous, swap out the cream of chicken soup for a cream of mushroom or even a spicy salsa for a zesty twist. You can also use zoodles (zucchini noodles) instead of pasta for a lighter, grain-free alternative.
Common questions
What is the prep time for Crock Pot Angel Chicken?
Prep time is minimal—approximately 10 minutes to combine your ingredients and place them into the crock pot.
Can I substitute the cream cheese?
Yes! Consider using Greek yogurt for a healthier option or a dairy-free cream cheese alternative if you’re looking for a non-dairy option.
How should I store the leftovers?
Store in an airtight container in the fridge for up to three days or freeze for later use.
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts; however, you may need to extend the cooking time to ensure they’re thoroughly cooked.
Crock Pot Angel Chicken
- Total Time: 250 minutes
- Yield: 4 servings
- Diet: Gluten-Free
Description
Crock Pot Angel Chicken is a comforting and delicious dish featuring tender chicken and creamy flavors, perfect for busy weeknights and family dinners.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 packet of Italian dressing mix
- 1 can cream of chicken soup
- 1 cup of cream cheese
- 8 ounces angel hair pasta
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Place the chicken breasts in your crock pot.
- In a mixing bowl, combine the Italian dressing mix, cream of chicken soup, and cream cheese until smooth.
- Pour the creamy mixture over the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours, until the chicken is tender.
- Shred the chicken using two forks and stir into the sauce.
- Prepare the angel hair pasta according to the package instructions.
- Serve the shredded chicken and sauce over the pasta and garnish with chopped parsley.
Notes
For a healthier option, use low-fat cream cheese or make a homemade version of cream of chicken soup. Add vegetables like spinach or mushrooms for extra nutrition.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American