Description
A delicious and captivating salmon dish infused with sweet and savory flavors, perfect for impressing loved ones or enjoying a sophisticated meal at home.
Ingredients
- Salmon fillets (skin-on or skinless)
- Fresh lemon juice
- Honey
- Minced garlic
- Olive oil
- Fresh parsley
- Salt
- Pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Mix the olive oil, lemon juice, honey, minced garlic, salt, and pepper in a small bowl to create a marinade.
- Place the salmon fillets in a baking dish and pour the marinade over them, ensuring they’re well coated.
- Sprinkle fresh parsley on top for that extra layer of flavor.
- Bake the salmon in the preheated oven for about 12-15 minutes, or until cooked through and flaky.
- Serve warm, drizzled with any remaining marinade from the baking dish.
Notes
Marinate for up to an hour for deeper flavors. Pair with a salad or sautéed vegetables for a delightful meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American