Description
Delicious grilled shrimp skewers with sweet pineapple chunks, perfect for summer gatherings or casual dinners.
Ingredients
- 1 cup pineapple chunks
- 1 lb shrimp (peeled and deveined)
- 1/4 cup lime juice
- 2 cloves minced garlic
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp pepper
Instructions
- Whisk together lime juice, minced garlic, olive oil, salt, and pepper in a bowl to create your marinade.
- Add the shrimp into the marinade, ensuring they are well coated. Let them sit for about 20-30 minutes to soak up all those delicious flavors.
- Thread the shrimp and pineapple chunks onto skewers.
- Preheat your grill to medium-high heat.
- Grill the skewers for about 2-3 minutes on each side until the shrimp are cooked thoroughly and show beautiful grill marks.
- Serve these skewers hot and watch them disappear!
Notes
For best results, oil grill grates to prevent sticking and soak wooden skewers in water before grilling.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American